Tools and products for bonbon manufacturing

Chef Jungstedt prainkurser

Here are the tools and raw materials I work with

“To make a bonbon with the  best quality and the finest premium feeling, all the steps in bonbon production need to be exact.” – Chef Jungstedt

Therefore, I only use those products that have the best quality and are created and produced in a sustainable way.

We deliver in Sweden, Finland and Denmark direct to your doorstep.

If you hit it big and buy for more than SEK 1,500, you get free shipping inside of Sweden.

Questions?

Contact Chef Jungstedt here:

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