Masterclass with Kalle Jungstedt 17-19 January 2024 – Stockholm, Sweden


3 day masterclass with  Kalle Jungstedt

17 – 19 January 2024

Welcome to the class for you who are a serious chocolate maker and who really wants to dial in your methods and recipes!

Kalle Jungstedt will give you all his secrets and methods during an intense 3 day class in Stockholm, Sweden! 

This class will be held at: 

17-19 January 2024


Stockholm Sweden, Sicklastråket 11-13 

(Chef Jungstedts chocolate studio)


Kalle Jungstedt, Stockholm, Sweden

Time: 9 am – 4:30 pm Each day

Class structure: Demo/Hands on

Further description below …

Please choose your date:

SKU: 1231-1 Category:


Three intensive days with chocolate

During 3 intense days, Kalle will give you all his secrets, methods and techniques he uses in his production to ensure consistent and precise results over and over again. 

The foundation for the class is that you will learn techniques and methods that are going to be easy to transfer into your own production no matter if you are producing big quantities or on a smaller scale. 

How to achieve maximum gloss and perfect textures are something that is just a part of our profession and daily standard! Expect to learn all about this but we are going to dig deeper deeper!

Running a professional chocolate kitchen demans long shelf life, proven recipes, flavors that sell in combination with clean and efficient methods. 

Kalle will share their best recipes and clean methods with you! For us it is important that you understand the structure of the recipe. How it is built from ground up. This will increase your knowledge and confidence in the recipes but also help you gain knowledge to create your own well balanced fillings in the future.

There is nothing better than selling your own recipes made from scratch! 

Welcome to the class for you who are a serious chocolatemaker who really wants to dial in your methods and recipes!

Learn from the ultimate chocolate geeks that really like to dig deep into perfecting results! 

What is included in this class:

  • Enrobed bonbons and layered-enrobed bonbons! 
  • Casted bonbons! (Casting and make super clean caps)
  • Spraying and painting techniques!
  • How to work with colored cocoa butter for a long time, 1-2 Hours and more if needed. 
  • Recipe Formulation (theoretical part!) 
  • AW what it is and how to calculate ganaches for shelf life
  • PH level and Alcohol, how it affects your shelf life. 
  • Sugars school, what sugar to use, and when to use them!
  • Flavor extraction and maximation!
  • Cacao fat quality! How it affects your creations
  • Get your own recipes tested in a lab grade AW tester in class!
  • Let Kalle Jungstedt analyze your own ganache and what might improve it. 
  • Demo/Hands on class! 

Demo/Hands on class!

This class is built to include everyone in every step. That is why the class is mainly demo based to make sure everyone is not missing anything we do. Students are called in to join in and try the techniques and methods. If you are more comfortable taking notes and watching that is all fine. If you want to join in more, you are very welcome to join in and try the methods hands on. 

Kalle “Chef” Jungstedt

Kalle Jungstedt is running his Company in Stockholm Sweden offering online and live classes all over the world. Kalles online courses have been sold in over 60 countries and received great praise for his high level of knowledge and his down to earth and pedagogical way of explaining things.

Additional information

Choose a date ...

17 – 19 January 2024

Travel, accommodation, local transportation & food

Participants are responsible for breakfast, lunch and dinner – travel and hotel accommodations.


Stockholms is a very beautiful city and if you would like to live in the center, where you can find a lot of great hotels and hostels, it will only take you approximately 30 minutes to get to the studio by Subway and local train.

If you prefer to live close to the studio in Sickla, Nacka – with only one minute walk, we would recommend anyone of this two hotels:

Local transport 

From to Arlanda

From Arlanda in to Stockholm. There is several ways to travel, all depends on how comfy and in a hurry you are:

  • Taxi – please look below in the taxi column to see what company to go with – it should be a fixed fee around 65$/€
  • Airbuses (Flygbusarna) – take you into the city with in 45 minutes for around 12 $/€ – you will get a discount of 20% if you buy return ticket at once – read more by clicking here 
  • Public Train – will take you to Stockholm central with in 45 minutes and will cost you 12$/€ + 4 $/€


In Stockholm

Stockholm have a really well built Public Transportation net. It can take you fast from a to b, both inside but also outside of Stockholm.

Please do use this page to read more about how you can move with subway, train or bus in our city.

When it comes to taxi, please be aware we have some drivers that is NOT good.

To be sure to not be cheated on, please use one of the following brands:

  • Stockholms Taxi – do look it really says Stockholms Taxi, some brands are very simular.
  • Sverige Taxi – they are yellow, but once again – see to that it is really this brand.
  • Uber and Bolt – if you have the app, it works here as well.


We will supply you with recommendations for restaurants if you would like to have one, otherwise Google is the best friend in need for this typ of sport. 


All cancellations will be subject to a $250 fee regardless of reason up until two weeks before class day. Cancellations made within 14 days of class date are subject to a 50% refund.

We strongly recommend you to buy a flight ticket with refundable option. We do not refund any hotel and flight costs or foregone income or expenses if we are forced to do a full cancellation of the class due to illness or world war….of what ever this world has to offer nowadays.

If the class is forced to be fully cancelled we offer a full refund of the course fee.

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