Welcome to Chef Jungstedts world of chocolate!
Chef Jungstedt use the best quality ingredients and tools when they produce!
“I am incredibly committed and devoted to the craft and love to offer maximum flavors and show how a praline made from genuine quality ingredients can taste. Quality is the only thing I am interested in everything we do here at Chef Jungstedt.”
/ Kalle Jungstedt – Chocolatier
Chocolate Courses – Recipes – Subscriptions and more …
Chef Jungstedts Trustpilot score:
4,9 out of 5,0
Chef Jungstedts Bonbons
As a first test we are deliver our chocolate to this countries:
Germany, Denmark, Finland, Estonia, Lithuania, Latvia, Poland, Belgium, Netherlands, Luxembourg.
Chef´s Classics
Chef Jungstedt’s Classics
Chef Jungstedt’s Classics A box filled with Chef Jungstedt’s classic bonbons. Salty Caramel, Piemonte Hazelnut, Calamansi Cheesecake, Espresso Caramel, Raspberry Salty Liquorice, Maracaibo 65% Dark Chocolate, Blood Grape Vanilla and Iranian Pistachio Vanilla. Please scroll down to read more about what this box contain:
The Dessert Box
The Dessert Box
The Dessert Box by Chef Jungstedt All of our favorite desserts, all together in one single box of chocolate. Marängswiss, Tiramisu, Tarte Tatin, Crème Brûlée, Princess Cake, Calamansi Cheesecake, Cinnamon Bunbon and Espresso Caramel. Please scroll down to read more about what this box contain:
Swedish Flavours
Swedish flavors
Swedish Flavors by Chef Jungstedt In this box, we want to highlight typical Swedish flavors. Sea Buckthorn Chili, Violet Blackberry, Whisky Swedish Smoke, Cardamom, Raspberry Salty Liquorice, Elderflower Strawberry, Nubbe Dill Kavring and Lingonberry Caramel. Please scroll down to read more about what this box contain:
Chef Jungstedts Signature pralin moulds
Easy to work with and perfect shape for the eater. Shipped all over the world
Signature Mould no. 1
Chef Jungstedt Signature mould no.1
Chef Jungstedt Signature mould no.1 This mould is 100% designed by Chef Jungstedt and as he see’s it, this is the ultimate bonbon mould. The size of the bonbon is 11 grams, 18 mm height and 31 mm width and it creates 28 bonbons per tray. BUY NOW – PAY IN INSTALMENTS OR LATER! Chef…
In stock
Signature Mould no. 2
Chef Jungstedt Signature mould no.2
Chef Jungstedt Signature mould no.2 This mould is 100% designed by Chef Jungstedt The size of the bonbon is 10,25 grams, 18 mm height and 31 mm width and it creates 28 bonbons per tray. Introducing the new Chef Jungstedt Signature mould no.2 with a delightful twist. Instead of the smooth sides, this upgraded version…
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Chef Jungstedts bonbon recipes
“I purchased a recipe, the process was easy. The recipe is excellent and well detailed”.
– Jonathan Philips
Chef Jungstedts Recipes
With Chef Jungstedt’s proven recipes, you’ll discover the secrets to creating exceptional bonbons. These recipes are AW-proven, which means you can trust that the fillings won’t shrink, develop mold, or have an unusual taste.
These recipes offer a unique insight into Chef Jungstedt’s daily work, and it’s worth noting that our company, Chef Jungstedt, also relies on these recipes. Don’t miss out on this opportunity to gain valuable knowledge!