Welcome to Chef Jungstedt
Chef Jungstedts online course – “the Fundamentals” – How to make a perfect bonbon is here.
Click here to sneak peak at the course homepage or Lesson 1 and/or Lesson 10
“When you sit with a praline that I have made, you can have confidence that I have done everything I possibly can, to make your occasion special. I also help beginners and professionals to develop their bonbon making. Quality is something I strive for in just about everything I do.”
/ Kalle Jungstedt – BonBon Chef
