Description
Ingredients
White vegan chocolate (cocoa butter*, cane sugar*, modified rice starch*, ALMOND*, coconut*, emulsifier (sunflower lecithin), vanilla extract*, sea salt), sugar, passion fruit, mango, cocoa butter, glucose, coconut oil.
Passion fruit Mango
21.00$ – 44.00$
A vegan bonbon filled with a tropical caramel ganache made of Felchlin’s organic vegan white chocolate 38 %, flavored with passion fruit and mango.
Allergens: Almonds. May contain traces of nuts.
Additional information
| Weight | N/A |
|---|---|
| Box sizes | 8-piece, 14-piece, 23-piece |
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