Chef Jungstedt’s Easter Classics

21.0044.00

Chef Jungstedt’s Easter Classics, all in one box.

The box for those who crave the favorites.

 Chicken Lemon Cheesecake and Quail Egg Almond Nougat

Note: all Easter boxes will start shipping from March 8th. If your order includes other products, everything will be shipped together.


Please scroll down to read more about what this box contain:

SKU: 2306 Category:

Description

The content of the box:

 

Quail egg Almond nougat

A vegan bonbon filled with almond gianduja, pop rocks and sea salt.

Allergens: Almond, soy lecithin. May contain traces of nuts.

Quantity in each box: 8 pieces: 2 pcs, 14 pieces: 3 pcs, 23 pieces: 5 pcs

Chicken Lemon Cheesecake

A lemon cheesecake with a base made of digestive biscuits, followed by a Philadelphia ganache and a lemon jelly.

Allergens: Lactose, gluten, almond, soy lecithin. May contain traces of nuts.

Quantity in each box: 8 pieces: 2 pcs, 14 pieces: 3 pcs, 23 pieces: 5 pcs

 

Additional information

Weight N/A
Box sizes

8-piece, 14-piece, 23-piece

Ingredients for the entire box:

Full list of ingredients for the entire box

Quail Egg Almond Nougat

vegan chocolate (cocoa butter, cane sugar, modified rice starch, ALMOND, coconut, sunflower lecithin, vanilla extract, sea salt), pop rocks (glucose, carbon dioxide), colorants (E141).

Chicken Lemoncheesecake

chocolate (sugar, cocoa butter, SKIMMED MILK POWDER, whey powder from MILK, maltodextrin, SOY LECITHIN, sunflower lecithin, vanilla extract, caramel), CREAM, glucose, invert sugar, BUTTER, water, PHILADELPHIA CHEESE (salt, stabilizer, citric acid, bacterial culture), sorbitol, digestive biscuits (WHEAT FLOUR, palm oil, WHOLE WHEAT FLOUR, glucose-fructose syrup, raising agents (E500, E503), ALMOND, lemon, pectin, malic solution, coloring (calcium carbonate, refined non-deodorized cocoa butter, calcium carbonate, modified starch, triglycerides, trehalose dihydrate, vegetable juice, spirulina, citric acid, E153, E102, E129, E170).

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